The Food Champion Award is presented every year to people, organizations, or businesses that have taken the initiative to engage consumers about agriculture in Ontario.
He spent 43 years as marketing manager for Shur-Gain - now Trouw Nutrition- and helped to develop livestock, poultry, and pet products.
He played a key role in creating the model farm exhibit at the Canadian National Exhibition and supported the Breakfast on the Farm events.
He was inducted into the Ontario Agriculture Hall of Fame in 2016.