Some diplomats said they view it as a move by China to show that it is being fair in its ban on Canadian meat.
China suspended imports from Canada after it found flaws in pork shipment documentation from two plants, then ractopamine residue in pork from a Quebec company and then188 fraudulent Canadian Food Inspection Agency documents.
Which raises the question about why we have heard nothing about the RCMP investigation into the fraudulent documents and who was culpable.