Will and Tara MacArthur of MacArthur Farms have been named the 2026 Ontario recipients of The Environmental Stewardship Award (TESA), sponsored by RBC Royal Bank and organized by Beef Farmers of Ontario.
Robert and Emily McKinlay of Silver Springs Farmn near Ravenna are the recipients of the 2026 Ontario Pasture Award.
In recognition of their environmental improvements and exceptional pasture management, the McKinlays received a $500 cash award and a bag of forage seed courtesy of DLF.
The MacArthurs manage approximately 100 cow-calf pairs, 40 replacement heifers and 20 steers on 220 acres which they manage with rotational grazing and another 250 acres dedicated to grazing.
More than two kilometres of streams and drainage ditches have been fenced to prevent livestock access, helping to safeguard water quality.
Water lines have been installed in every paddock to ensure consistent access while minimizing nutrient concentration in any one area.
On their crop acres, the MacArthurs implement reduced tillage practices and follow 4R Nutrient Stewardship principles to optimize fertilizer efficiency and enhance soil health.
Robert McKinlay farms with his parents, James and Joan McKinlay, and they manage a beef and cash crop farm with approximately 200 cow-calf pairs on 2,500 acres near Ravenna, as well as 120 cow-calf pairs on 800 acres on Manitoulin Island.
They family operate distinct herds at the two locations.
They sell about 30 bulls and 100 bred heifers a year.
The operation transitioned in the 1990s from Fleckvieh genetics to a Red Angus/Simmental-based herd to better align with evolving market demands.
Now the Manitoulin location is primarily focused on the crossbred herd and supports a strong regional heifer market.
A commitment to land stewardship and forage excellence underpins both locations.
The northern farm rotates cash crops with about 300 acres of pasture.
The Ravenna-area farm maintains about 500 acres of pasture and uses double-cut red clover frost seeding to enhance pasture density, productivity and longevity.
A select group of bred heifers is also pastured at the southern farm.