Wednesday, June 24, 2015

Canadians may benefit from lawsuit over virgin olive oil

A California law firm has filed class-action lawsuits over misleading consumers over extra virgin olive oil.

The lawsuits allege companies Salov North America Corp., maker of Filippo Berio olive oil, and Deoleo USA, which makes Bertolli and Carapelli, are mislabelling and misleading consumers.

All three brands are also sold in Canada and compete with Canadian-grown canola and soybeans.

A request from the companies to dismiss the lawsuits was turned down earlier this year.

In the case of Filippo Berio olive oil, the bottle has a label saying "imported from Italy" but a small print text says olives are grown in Spain, Greece and Tunisia as well as Italy.

The suit also alleged Salov's extra virgin olive oil failed to meet state or federal standards for the term "extra virgin," claiming the company mixed the products with refined oil and packaged them in clear bottles which means the oil can be damaged by sunlight.

Similarly, a separate class action against Deoleo alleges the oils can't be "extra virgin" since a refined oil is added to the mix.

The Bertolli and Carapelli olive oils also are labelled "imported from Italy" when the product also includes oil from olives from several different countries.

The suits claim damages on behalf of all U.S. users of the products.

The class action lawsuits are being led by Gutride Safier LLP, a California law firm that specializes in class actions.

There have been frequent news media reports of cheating in Canada, but so far no class-action lawsuits.


The Canadian Food Inspection Agency is in charge of enforcement of labeling regulations.